The salmon was gentle, flaky and not overpowered by the garlic or sauce. I added a bit of dried rosemary to the potatoes and they had been delicious as properly. Bake your potatoes first as salmon needs much less time in the oven.
Frozen salmon goes straight to the oven (no thaw time needed!) in our simple dinner idea. Golden raisins, cherry tomatoes, capers, and parsley leaves present a rainbow of roasted produce for the parsley-crusted salmon fillets. Pair juicy salmon patties with our do-it-yourself cilantro-cabbage slaw to create a burger with a crunch.
Brown Sugar Bourbon Salmon
I then put my fillets in the oven on a med-high heat for 8 minutes. We ate it with Nasi Goreng and it was stupendously good. Genius spice-mix I would never have thought of placing on salmon. I like to cook dinner and I wish to share with you my favourite, scrumptious … Read More