This Meat Lovers Quiche is loaded with ham, bacon, sausage and cheese in a young, flaky crust. A good breakfast for a birthday, vacation, or breakfast, lunch or dinner any day of the week. My all time favourite pie crust recipe is Butter Pie Crust.
In a saucepan, with about 1 tablespoon of bacon fat or oil, saute the diced shallots until soft. Remove from warmth and add the chopped spinach and bacon.
How To Make Quiche
You would use the same temp & bake for nonetheless lengthy you think you want it. It will bake in the oven with the other elements, so I would simply bake for perhaps 10 min or so. I additionally made the “Easy Pie Crust Recipe” and speak about flaky and flavourful. The Quiche with a side plate of salad greens was the bomb!
- Very tasty but can’t give 5 stars.
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